…The weekly trivia question at the local dry cleaners. Written on a large chalkboard near the cash register. If answered correctly, you earned a 15% discount on your incoming order.
An interesting question, but…trivia?
I don’t think so.
Memorial Day is celebrated in the United States today: May 27th, 2019.
The last Monday of May is designated as a federal holiday…to honor and remember the men and women who have died while serving in the military. Sacrificing their lives for our country’s freedom.
Flags are lowered to half-mast. Parades are held in cities and towns. Services and solemn moments of silence are observed.
The original date for Memorial Day was May 30th. The tradition began after the Civil War, when graves of fallen soldiers were decorated with flowers and wreathes.
It’s original title? Decoration Day.
~~~
Memorial Day earned one small front page article – below the fold – in today’s local newspaper. My iPhone Apple newsfeed?…I had to scroll almost to the bottom to spot one tiny link to a NYTimes article about Memorial Day. I found no mention of today’s holiday in my New York Times “Today’s Headlines” daily email.
However, apparently today is the best day for sale prices on large appliances and mattresses. “Red, white and blue” sales are everywhere….as enthusiastically reported on television’s “Good Morning America.”
Easter Sunday was for dressing up…when I was young: “fancy” pastel colored dress, white socks and black patent leather shoes.
And a hat. An Easter Bonnet type of hat. The kind your mother wrapped in tissue and stored carefully in a cardboard “hat box.” Whisked away from your sticky little hands and tucked on a shelf, safe until the next holiday. They were often made of straw… decorated with artificial flowers. Secured on your head with a ribbon or scratchy elastic band.
I was never a dress-up kind of girl. My hat was much simpler than my sister’s…and was usually perched askew on my head. I actually kind of liked it. Simple. Primary colors.
Along with the hat came a “Spring Coat.” Also only worn for Easter and going to church. Maybe Mother’s Day. Not real comfortable for playing outside; which was my preference. But easier to wear than the dreaded itchy wool “Winter Coat.”
One Easter – when I was 5 and my sister was 3 – we needed to pose for a photo on the new backyard swing. Complete with our traditional Easter outfits. I’m in the red coat. She’s in the yellow one.
Apparently it took a few minutes to get seated…
This Easter tradition continued for a few years with my daughter, who at 5, was also in the spirit…with a hat passed down from one of her aunts.
Happy Memories.
~~~
This morning at church, I noticed children in their Easter finery…including one white straw hat.
Thanksgiving = Turkey
Christmas = Roast Beef
New Year’s Day = Bologna Pie….say what?
When I was a kid, my parents often hosted an Open House on New Year’s Day. Neighbors and friends streamed in and out all day long. Eating, drinking, laughing, talking, smoking.
Lots of drinking. Eggnog (2 pitchers: labeled “with” and “without”). Punch with fancy shaped ice floating in the center.
Conversations morphing into a dull roar.
Alongside music from my dad’s hi-fi.
My younger sister and I helped prepare the party food the day before…
…and that’s where the bologna pie comes in.
It was (and still is?) slices of bologna with cream cheese spread between each slice.
The higher the stack, the better. Cut into pie shaped wedges – hence the pie label. And there it was.
We always sampled the greasy concoction as we made the pies…and I hate to admit we really liked it.
How times change.
Loaves of miniature rye bread were transformed into chicken or tuna salad mini sandwiches. Sometimes toasted french bread topped with canned crab & cheese dip was on the menu.
Always delicious.
One memorable January 1st Open House was worth an entire diary entry:
January 1, 1967
I have no photographs of these Open Houses.
Which is probably just as well.
I hear it almost everywhere I go – ever since the stores have been decked out for the holidays. The music from “A Charlie Brown Christmas.” I do remember the television show – in 1965 – and was entranced by it then. The soundtrack now iconic.
It is also a mood changer.
Last December I arrived on a late flight at Logan Airport. My plane had been delayed. I was tired. Achy from the cramped seat. Walking into the gate waiting area, I heard the Linus and Lucy theme on the musical loop. Vince Guaraldi’s piano playing couldn’t help but make me smile. And relax. What a perfect choice for a busy airport full of travelers from all over the world…shouldering all kinds of burdens. Also tired. Achy. Anxious to get safely…somewhere.
I also hear this song in the grocery store. The local card store. In the mall.
I never get tired of it.
No matter what time of year it is.
Santa Claus appeared at many different venues when I was a child in the ’50’s and ’60’s. Sitting on some type of chair or throne-like chair – and dressed in his signature red suit and hat, he would wait for children. To sit on his lap. Briefly. For a quick question and answer, smile for the camera..and done! Then a parent would wait in line for the polaroid result of this annual pilgrimage.
I couldn’t wait to meet up with him…(or one of his elves subbing in – the explanation for why there was also a Santa on the street…and in the local Bamberger’s or Sterns department store at a “Breakfast with Santa” event on Saturday mornings)…in order to pass on my requests for presents.
I visited the pre-mall Santas – often appearing at local church fairs…or church “bazaars” as we used to call them. These were simple affairs…handmade mittens, cookies, potholders and such made by the church ladies. In the corner sat Santa – waiting for the local kids to sit on his lap and whisper their wishes for Christmas morning. Santa looked eerily similar to men I would see at church on Sunday talking to my parents, but I never questioned why.
I do not remember what I asked for this year….
Me, Santa and my sister circa 1957
….although Santa looks like he had heard most everything by the time it was our turn.
Almost thirty years later, my daughter sat on Santa’s lap at our local mall. And whispered her hopes for gifts on the 25th. Again there was the wait in line for the polaroid result.
My daughter and Santa 1984
~~~
Pictures with Santa in 2018?
Still at a mall. There is a long wait circling around extending past the stores. Babies, toddlers and elementary school age kids. Some dressed up. Some kids panic at the sight of this large man in the red suit. Other don’t…sitting quietly, not quite understanding all the activity. But still, whispering…something…to Santa. Look towards the camera. Hopefully, smile.
There is no longer a wait for the polaroid print. Now it is air-dropped to your smart phone. For a fee of course.
“Pictures with Santa” has changed in many ways in the past 50 plus years. As one might expect. All things do.
Santa sits on a fancier throne. I don’t see him at the church fairs.
Photos are digital and float through the air.
But the excitement in a toddler’s eyes… I saw Santa, Mama! I sat on his lap! The smiles. The jumping up and down…
THAT has not changed at all.
A day – if you’re fortunate – set aside for family.
For gratitude. For sharing a meal.
Usually a massive meal – in our house it was based around turkey, gravy, stuffing, mashed potatoes, cranberry sauce, some kind of vegetable. Rolls or banana bread. Every year the “fixins” changed somewhat.
The most important part: many pies. The dinner was basically a stop on the way to pumpkin…apple…cherry pies.
And my personal favorite…playing cards while eating dessert: aka pie.
Dinner was also all about the conversation and stories we shared. So much time and opportunity for prolonged discussion when you are passing endless bowls of food around. Pouring wine. Pouring water. Carving more turkey. I just never knew what subjects would come up; but many became classics.
Such as…
In 1990, my husband and I hosted our first Thanksgiving.
I had never cooked a whole turkey before. An overwhelming task. I had heard horror stories about overcooked turkeys and dried out white meat. That would never happen to me…I’ll cover it!That should do it.
My parents and my in-laws were coming – to join me, my husband and our 2 kids.
I dusted off the big blue covered roaster pan my mother had passed down to me. Coated the fresh turkey with spices and some oil. Tied the legs together.
I put the cover on. It went into the oven. I set the timer. And let it cook. And cook. Many hours later – when, according to the recipe it would be done, I removed it from the oven. Look it’s ready! With great fanfare, I lifted the lid…Oh No!
It looked like a turkey snow angel! All the turkey meat had slid off the bones. We had turkey stew! There was nothing to carve. Legs askew. Wings fallen off. My mother was horrified. I laughed. And laughed.
It still tasted great…and…the white meat was NOT dry!
♥ ♣ ♠ ♦
The following year:
Twelve family members gathered at the dining room table to enjoy our Thanksgiving feast – including my parents, my husband’s parents, my grandmother, my sister and her family.
Upon noticing someone struggling to remove the meat from a turkey leg, my father-in-law shared a memory…a story that has become part of family lore.
He began describing his job at the First National grocery store in the 1930’s. When he helped get the turkeys ready to be sold for Thanksgiving. The turkey carcasses were brought to the store and his job was to pull the tendons out of the legs. Apparently, this made the turkey legs easier to eat. He went into graphic detail. Right in front of everyone. Who put their forks down and stared at him…as he explained this was probably not done anymore. Those pesky tendons still attached.
GROSS! we protested.
Shocked faces…especially those with turkey legs eaten or half eaten on their plates. There may have been some gagging. My big city brother-in-law’s face turned white. He got up and left the room…
I would hear their voices…while they walked up the driveway. Waiting by the side door, I watched through the glass. Little witches, clowns, princesses, ghosts, pumpkins, monsters, ballerinas….about to ring the doorbell.
They remembered my house.
And they were excited about pencils.
It was October 30th. The night before Halloween.
Trick or treat night where we lived for 37 years.
I wasn’t always the pencil lady. I handed out fun size Snickers and M&M’s like everybody else that first Halloween in our new neighborhood. It was 1980. But my conscience won out a few years later.
I worked as a dietitian at the local hospital. Cautioning my patients to avoid sweets and eat a balanced diet. Somehow giving out those exact items to young children seemed…well hypocritical. And I was young and very idealistic at the time.
Hence the pencils…
…which I ordered from a catalogue. A box of 12 dozen Halloween Pencils.
In 1985 I started using the lid to record how many we gave out every year. Including how many went to school Halloween parties. I didn’t know it at the time, but 2015 would be my final year as the Pencil Lady. I had already refilled the box before we moved.
As Halloweens went by, I discovered that decorative pencils were not popular with every trick or treater. Especially the older ones. For example:
A group of large size, teenage-looking ghastly creatures came by one year. Fake blood. A few in their football uniforms. Rubber monster masks. Practiced nonchalance. All holding out pillowcases filling up with candy.
“Happy Halloween!!” I greeted them.
“Trick or Treat” they monotoned.
I held out the pencils, ready to drop one in each pillowcase.
One creature looked at me with alarm: “Pencils?”
“Yes! Pencils! They are great for school. You don’t have to take one if you don’t want to!”
The next morning I looked for and usually found a few broken pencils in the front yard.
Kid Carved – lighting the way for trick or treaters 1997
When I was growing up, our dentist lived at the end of our street. As I trudged to his house dressed in my hippie/flower girl/hobo costume, I knew I could count on Trident sugarless gum. Which was fine with me. Another neighbor handed out homemade popcorn balls. Another one gave us apples. My favorite: Mounds bars and peanut M&M’s. The trading back at the house with my brother and sister was intense. Almost as fierce as swapping houses and hotels in Monopoly. My brother often had an unfair advantage as he would trick or treat twice – changing costumes in between. I personally wished I’d thought of it first, although he only got away with it once. That I know of.
When my children reached trick or treat age, we celebrated with costumes and pumpkin carving. Candy trading. Traditions evolved.
Chili became Trick or Treat night supper since it was a fast one pot meal. My son and daughter trick or treated together in our family friendly neighborhood until she left for college. Either my husband or I usually tagged along. Not because they needed us, but because it was fun.
After they were both grown and out on their own, it was trick or treat from my viewpoint as the Pencil Lady. Those little faces so bright and expectant. Carefully climbing the 3 stairs to our side door; the light left on to welcome them.
From 5 – 8 pm every Oct. 30th, the doorbell rang and rang.
Costumes of all shapes and sizes – from lions and tigers to Sesame Street and Disney movie characters to robots made out of cardboard boxes – they were so proud.
The littlest ones trying their best to say Trick or Treat.
And, as they turned to leave, say Thank You.
I wonder if they miss the Pencil Lady.
She misses them.
Trick or Treat does not happen here in our over-55 condo community.
Although I suppose I could still hand out pencils in the lobby.
